Ingredients
1 pound pork fat
Directions
Slice pork into small pieces about 1/4" thick and 1/2" wide. Fry over medium heat in a cast iron skillet until golden brown. Drain on paper towels and serve.
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Oh~What i got a great idea over here,now thanks for you sharing and say hope see you nice article in next time!~~~
Posted by: Christian Louboutin Outlet | December 18, 2011 at 11:11 PM